Avocado, Milk, and Ice
Krizell•
Mar 17, 2025
Avocado Milk and Ice is a popular Filipino dessert drink that combines creamy, ripe avocado with chilled milk and crushed ice. It’s a sweet, smooth, and refreshing beverage perfect for hot days. The creamy texture of the avocado pairs perfectly with the sweetness of the milk, making it a deliciously satisfying treat. Often enjoyed as a cool refreshment or dessert, this Filipino classic is simple to make and incredibly delicious!
Hi, I’m Krizell, a third culture kid and second-generation Filipino American. I’m passionate about preserving our Filipino heritage through food and hope you give these recipes a try!
Ingredients (5)
Ingredients (5)
Instructions
Add ice to a bowl, then add avocado on top.
Add powdered milk (3–4 Tbsp), and enough evaporated milk to cover at least half of the ice at the bottom.
Drizzle condensed milk on top. Mix well.
Adjust to your desired preference! Add more ice, evap or condensed milk. Some people also add sugar if you like it super sweet!
